This February has been cold and snowy. I’ve kept myself occupied, shoveling (my back is aching today), cross country skiing, and having my latest homebrew most nights.
Continue reading A Snowy February
This February has been cold and snowy. I’ve kept myself occupied, shoveling (my back is aching today), cross country skiing, and having my latest homebrew most nights.
Continue reading A Snowy February
For each Baltimore Ravens’ game, I pick a victory ale to enjoy if they win. For the past 2 games, my victory beer has been a Krampus Ale, a bottle of homebrew stashed in the basement since 2016. Sadly, the bottle remains unopened, just waiting for the next Ravens’ win.
Continue reading No Krampus Yet
A long, long time ago, a group of hungry travelers entered a village with nothing but a large kettle.
Continue reading Stone Soup
It is the day before Thanksgiving and I’m baking cookies.
Continue reading Black Walnut Cookies
I dug out a Black Bears Home Brewery Caribou Dubbel from the back of my fridge a few days ago. Yum.
Continue reading Caribou Dubbel
With the help of my kids, we put labels on the Pumpkin Ale bottles.
Continue reading Pumpkin Ale Labeled
I finally bottled my Pumpkin Ale. Following our family Thanksgiving tradition, we’ll dispense this ale from a hollowed-out pumpkin. The beer will be served in glasses rimmed with brown sugar.
Continue reading Pumpkin Ale 2019
Columbia, MD September 25, 2019
Inspired by D Bear’s Black Bears Brewery Backyard Stinker 3.0, La and I wrote a limerick to commemorate the event. Continue reading Backyard Stinker 3.0
Surprisingly sweet and easy drinking. That was my verdict of my Father’s Day homebrew.
Continue reading Devil’s Dad Uncapped
In 2 weeks, the family has brewed a saison on Father’s Day, racked it to a secondary, and bottled it on the 4th of July weekend; mixing a crab feast with the bottling. And, oh yeah, I was forced to do a little research at Hudson Street Stackhouse, ordering a Saison Dupont – the beer we were striving for.
Continue reading Devil’s Dad Bottled